RIBOLLA GIALLA

Humar's Ribolla Gialla has a brilliant straw color and an elegant and intense aroma; the flavor is lively and harmonious, dry, fresh, vinous, light, full-bodied. In gastronomy it prefers delicate fish and seafood dishes. It goes well with cold appetizers with tart lemon and vinegar sauces, soups and vegetable-based first courses, velvety creams.

HUMAR